Fat Ox Menu
About the Menu
The menu at Fat Ox offers a thoughtful selection of contemporary Italian dishes, balancing comforting classics with refined touches. It’s designed for those moments when you want to enjoy a leisurely meal, whether that’s a casual dinner, a special gathering, or a quiet night out. You’ll find a mix of seasonal ingredients and traditional flavors presented with care and simplicity.
Start with small plates like the Affettati Misti or a charcuterie board, ideal for sharing and setting a relaxed pace. Fresh seafood options such as New Bedford Scallops or Steamed Mussels bring a light yet satisfying element, perfect for early evenings or paired with a glass of wine. Heartier choices like Short Ribs or the signature 25 Layer Lasagna offer comforting warmth, suited for cooler nights or a more substantial meal.
Pastas like the Tajarin Cacio e Pepe and Veal Meatballs showcase the kitchen’s attention to classic Italian technique, while unique desserts such as Butterscotch Budino or Torched Lemon Tart provide a gentle finish to the experience. Alongside the food, the beverage offerings include well-crafted coffee options—from Illy Espresso to French Press—and a selection of beer and thoughtful cocktails that complement the menu’s flavors without overwhelming them.
Overall, the menu fits seamlessly with Fat Ox’s inviting atmosphere—calm and approachable, yet detailed enough to make dining feel considered and satisfying. It’s a place to relax, savor each bite, and enjoy the company around you.